ABOUT

OUR HERITAGE

Rajah was founded back in 1931 when a former Indian army officer yearned for home cooked food in London and realised there was a market for this. He opened up a small shop called Bombay Emporium and began importing high quality spices from India...

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PRODUCTS

Whole Spices

Rajah’s whole spices are an essential in every kitchen. They can be roasted, crushed or ground to suite the requirements of each dish. We have a wide range of whole spices including bay leaves, cassia bark, green cardamom and cloves.

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SPICE OF THE MONTH

GARAM MASALA

Garam masala is an aromatic mixture of ground spices used as a base in many Indian dishes. The content in the garam masala differs regionally, but they are all equally authentic. The components of the mix are toasted and then ground together. Some common ingredients are Coriander, Ginger, Cinnamon, Cumin, Black Pepper, Pimento, Cardamom, Clove, Bay Leaves, Cassia, Nutmeg.

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NEWS

NEW: Rajah Recipes with award winning chef Dipna Anand

NEW: Rajah Recipes with award winning chef Dipna Anand image

Variety is the spice of life and we at Rajah Spices know you’re always looking for meal time inspiration and ways to add your taste of home to every dish. That’s why we’re always looking for new ways to experiment with our spices, helping you in every style of cooking.

This year, we’re proud to announce our Rajah Recipes series in collaboration with Dipna Anand, an award-winning celebrity chef and author – giving your desi classics a masaledaar twist and adding some desi tadka to some British favourites.

Whether it is Chicken Makhani in a Pie or a sprinkle of spices on your cupcakes, a dash of chocolate in your halwa or a masaledaar tadka to your cod, every month we’ll bring you a variety of mouth-watering recipes with a contemporary twist. Follow our unique recipe journey to add a taste of home to every dish.

For regular updates on the latest recipes follow us on Facebook, Instagram (@Rajahspices) and Twitter (@rajah_spices).

PREVIOUS NEWS

Festive Greetings from Rajah Spices

This festive season Rajah Spices wishes you a very Merry Christmas and a Happy New Year!

It is the time for get-togethers with family, friends and loved ones, and of course plenty of delicious food to accompany the celebrations. And if you need some inspiration for your festive feast, have a look at our recipes page and why not try some Goan Nevris as a sweet treat.

RAJAH 10% EXTRA FREE PROMOTION NOW ON

Rajah Spices heats things up with 10% Extra Free offer

With winter coming, Rajah Spices is offering 10% Extra Free on select spices to heat things up in your kitchen.

Look out for Rajah 10% Extra Free promotional packs at participating stores. The offer is available on selected spices across 100g, 400g and 1kg packs. Each pack is clearly labelled and marked so make sure you look out for the 10% EXTRA FREE packs and get yours whilst stocks last!

Available only whilst stocks last so make sure you don’t miss this brilliant offer!

Rajah 10% Free Promotion Now On!

Rajah Spices gives you the perfect offer to celebrate!

Look out for Rajah 10% FREE promotion packs in store now. The packs are available in most ethnic stores, corner shops and supermarkets. Make sure you look for the packs marked with 10% FREE.

The offer is valid on specific products across 100g, 400g and 1kg packs. Each pack is clearly labelled and marked so make sure you look out for these and stock them up quickly before they run out!

Offer is valid for limited time only so hurry! It’s time to stock up for Ramadan so make sure you don’t miss this brilliant offer!

CHILLI-POWDER-100gHALDI-POWDER-400gGROUND-DHANIYA-1kg

Last Chance to get your free Rajah Heat & Stir pack

We have been around London, Birmingham, Leicester, Manchester, Leeds and Bradford.. and as all good things come to an end, this weekend will the last time you will see the big Rajah Heat & Stir van. So, for all of you who missed out on getting your free pack of Rajah Heat & Stir Dal Makhani and Dal Tadka, we are giving them out on the 4th of February at Hounslow, Ealing Road and Wembley and on the 5th of February at Upton Park, East Ham, Barking and Ilford.

RECIPE OF THE MONTH

Cardamom Infused Apple Crumble with Crushed Almond and Pistachio Custard

Cardamom is so versatile, it partners savoury and sweet dishes equally well. This apple crumble recipe infused with cardamom is a unique take on the British dessert making it a delicious desi specialty

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PREVIOUS MONTH’S RECIPE

Veg Hakka Noodles image

Veg Hakka Noodles

The taste of a unique cuisine like C...

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CONTACT

Consumer Careline
+44(0) 800 090 2385consumercare@rajahspices.co.uk