A blend of salt, herbs and spices specially formulated to enhance the flavour of meat, poultry and fish dishes.
Ground Coriander, Ground Turmeric, Ground Cumin, Iodised Salt, Ground Fenugreek, Ground Chilli, Ground Black Pepper, Garlic Powder, Ground Ajowan.
Rub or sprinkle 1-2 tbsp of seasoning per 400g of poultry, meat or fish.
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