BARBEQUE SEASONING

A blend of salt, spices and flavourings specially formulated to provide a barbecue flavour for meat or poultry dishes.

BARBEQUE SEASONING image

INGREDIENTS

Salt, Sugar, WHEAT Flour (with calcium, iron, niacin, thiamin), Rusk (WHEAT Flour (with calcium, iron, niacin, thiamin)), Ground Paprika, Yeast Extract, Ground Black Pepper, Garlic Powder, Onion Powder, Tomato Powder, Smoke Flavourings, Hydrolysed Vegetable Protein (SOYA) (including colour E150d), Flavourings, Acidity Regulator (E330), Anti-caking Agent (E551), Spice Extracts (including colour E160c).

AVAILABLE SIZES

100g

ALLERGY ADVICE

For allergens, see ingredients in BOLD.

SUGGESTED USAGE

Rub or sprinkle 1-2 tsp of seasoning per 400g of poultry, meat or fish.

TO BUY THIS PRODUCT

Call - +44 (0) 208 345 8102
Email - enquires@westmill.co.uk

KEEP IN TOUCH

CONTACT

+44 (0) 208 345 8102 enquires@westmill.co.uk